Ever since I saw the Triple Berry Cheesecake on Cafe' World I've been wanting some. This is an easy recipe and the result is to die for.
1 Keebler Brand Ready Made Crust, Chocolate
2 pkg.(8 oz. each) reduced fat Philadelphia Brand Cream Cheese, softened
1/2 cup sugar
1/2 tsp. vanilla
1/2 egg beaters (or 2 eggs)
Heat oven to 325°F
Beat cream cheese, sugar and vanilla with mixer until well blended. Add egg substitute, (if using real eggs, beat in one at a time) mixing until blended. Pour into crust.
Bake 25min. (ovens vary) or until the top is just about dry. Refrigerate 1 1/2 hours or until chilled.
Topping:
1 cup each blueberries, strawberries (sliced) and raspberries
1/4 cup Maple Grove Farms Strawberry Syrup
I used frozen berries, thawed. Simply mix together.
Drizzle with Hershey's Double Chocolate Sundae Syrup.
Serves 8 (or 2 women 4 times)
To view the video: http://www.youtube.com/watch?v=fnP9Yk6VjTE
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